Jobs

Sous Chef Jobs and Restaurant & Food Service Jobs in Indianapolis

(1 - 15 of 20)
  1. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    3 hours ago on Aramark
  2. If you are passionate about delivering outstanding service and thrive in a fast-paced, dynamic environment, then we invite you to join our team as Pastry Sous Chef at the Indiana Convention Center . Our Pastry Sous Chef will report to the Execu...
    15 hours ago on ApplicantPro, TalentPlusHire
  3. If you are passionate about delivering outstanding service and thrive in a fast-paced, dynamic environment, then we invite you to join our team as Pastry Sous Chef at the Indiana Convention Center . Our Pastry Sous Chef will report to the Execu...
    15 hours ago on ApplicantPRO
  4. Find your new career with a team that makes a difference in senior s lives. Come see why The Stratford is certified as a Great Place to Work! Now accepting applications for a Sous Chef to join our dynamic dining team! Senior Living experience a...
    1 day ago on Jobs2Careers
  5. Job Listing: Sous Chef - Cold Side - Indiana Convention Center At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members....
    1 week ago on ApplicantPro, TalentPlusHire
  6. We are hiring immediately for a full time SOUS CHEF HOURLY position. Location : DePauw University - 408 South Locust Street, Greencastle, IN 46135. Note: online applications accepted only . Schedule : Full time schedule; open availability preferre...
    2 weeks ago on Compass Group
  7. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities - Supervise and participate in the production, preparation,...
    3 weeks ago on Tip Top Job
  8. Salary: 55,000 : 65,000, depending on experience Schedule: During Summer, Thanksgiving, Winter Break and Spring Break : Hours are Monday : Friday 7am : 4pm : The rest of the school year, must have a flexible schedule to work am or pm and weekends ...
    3 weeks ago on Tip Top Job
  9. LOCATION: Indiana University, Bloomington, IN : Levy is excited to partner with Indiana University Athletics Together, we will be creating an all:new food and beverage experience for the Cream and Crimson, launching next season. Fans can look forw...
    3 weeks ago on Tip Top Job
  10. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities - Supervise and participate in the production, preparation,...
    3 weeks ago on Tip Top Job
  11. : We are hiring immediately for a SOUS CHEF position. : Location:DePauw University, 101 East Hanna Street, Greencastle, IN 46135.Note: online applications accepted only. : Schedule: Full Time;evenings with at least one weekend day. Hours include b...
    3 weeks ago on Tip Top Job
  12. We are hiring immediately for a SOUS CHEF position. Location : DePauw University, 101 East Hanna Street, Greencastle, IN 46135. Note: online applications accepted only . Schedule : Full Time; evenings with at least one weekend day. Hours include b...
    3 weeks ago on Compass Group
  13. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    4 weeks ago on Aramark

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