Jobs

Restaurant & Food Service Jobs at 801 Restaurant Group

(1 - 15 of 20)
  1. Sous Chef: Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance, quality assurance, effective cost controls and devel...
    6 days ago on ApplicantPRO
  2. Line Cooks: Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food. Primary Responsibilities: Ability to broil, grill, saut and/or pantry Ability to handle knives Ability to operate kitc...
    1 week ago on ApplicantPro, TalentPlusHire
  3. Line Cooks: Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food. Primary Responsibilities: Ability to broil, grill, saut and/or pantry Ability to handle knives Ability to operate kitc...
    1 week ago on ApplicantPRO
  4. … : Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance, quality assurance, effective cost controls and devel...
    1 week ago on ApplicantPRO
  5. … s: Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food. Primary Responsibilities: Ability to broil, grill, saut and/or pantry Ability to handle knives Ability to operate kitc...
    Over 4 weeks ago on ApplicantPro
  6. Our award winning, FAMILY OWNED, INDEPENDENT restaurant group with restaurants in Kansas City, Leawood, Omaha, Des Moines and Denver is growing! We currently operate three concepts, 801 Chophouse, 801 Local and 801 Fish. Business is ramping up an...
    Over 4 weeks ago on ApplicantPro
  7. … : Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance, quality assurance, effective cost controls and devel...
    Over 4 weeks ago on ApplicantPro
  8. The 801 Restaurant Group is seeking and Executive Chef to join our team for one of our Fine Dining locations. We are a family owned and operated company. We currently have 10 restaurants in the Midwest and have more on the way. We offer a High Sa...
    Over 4 weeks ago on ApplicantPro
  9. 801 Restaurant Group operates 801 Chophouse and 801 Fish in Clayton. We currently operate a total of 10 Midwest restaurants and have plans to add at least 4 additional locations including our new concept 801 Local in Frontenac opening early 2022. ...
    Over 4 weeks ago on ApplicantPro
  10. … : Qualifications/Requirements: High Energy Ability to multi-task Must have knowledge of Open Table/Computer Systems Have a pleasant telephone voice Enjoy interacting with the public Must be extremely organized Must have a good me...
    Over 4 weeks ago on ApplicantPro
  11. 801 Restaurant Group is now hiring for 801 Fish Denver, headed by executive chef Khamla Vongsakoun (formerly of departure Denver). 801 Fish is a soon to open concept in downtown Denver which will embody a celebration of the sea using the best equi...
    Over 4 weeks ago on ApplicantPro
  12. 801 Chophouse is a FAMILY OWNED, INDEPENDENT restaurant group with locations in Kansas City, Leawood, Omaha, Des Moines, Denver and Minneapolis. We currently operate 2 concepts in Clayton, 801 Fish and 801 Chophouse with a new concept 801 LOCAL...
    Over 4 weeks ago on ApplicantPro
  13. … : Qualifications/Requirements: High Energy Ability to multi-task Must have knowledge of Open Table/Computer Systems Have a pleasant telephone voice Enjoy interacting with the public Must be extremely organized Must have a good me...
    Over 4 weeks ago on ApplicantPro
  14. Host: Qualifications/Requirements: Experience preferred, but not required. If you are looking to be a part of a fantastic team, please apply! These are qualities we are looking for: High Energy Ability to multi-task Must have basic Comput...
    Over 4 weeks ago on ApplicantPro
  15. … s: Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food. Primary Responsibilities: Ability to broil, grill, saut and/or pantry Ability to handle knives Ability to operate kitc...
    Over 4 weeks ago on ApplicantPool

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