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Sous Chef, Clark's Montecito
Restaurant/Food Service · McGuire Moorman · Santa Barbara, CADescription: About Clark's Oyster Bar: We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Montecito, California, this fall. As we gear up to introduce our unparalleled culinary experience to t...3 days ago on Professional Diversity NetworkTools -
Pastry Sous Chef, Clark's Montecito
Restaurant/Food Service · McGuire Moorman · Santa Barbara, CADescription: About Clark's Oyster Bar: We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Montecito, California, this fall. As we gear up to introduce our unparalleled culinary experience to t...3 days ago on Professional Diversity NetworkTools -
Sous Chef, MML Hospitality
Restaurant/Food Service · McGuire Moorman · Austin, TXDescription: Job Title: Sous Chef Reports to: Executive Chef/GM Employment Status: Full-Time, Exempt-Salary At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and des...3 days ago on Professional Diversity NetworkTools -
Executive Sous Chef, Clark's Montecito
Restaurant/Food Service · McGuire Moorman · Santa Barbara, CADescription: About Clark's Oyster Bar: We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Montecito, California, this fall. As we gear up to introduce our unparalleled culinary experience to t...3 days ago on Professional Diversity NetworkTools