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Lead Line Cook at Deacon's New South | Line Cook in Restaurant & Food Service Job Job at A Mar1

This listing was posted on ApplicantPRO.

Lead Line Cook at Deacon's New South

Location:
Nashville, TN
Description:

Deacon's New South in Nashville, TN is hiring a lead line cook with a positive attitude and a servant's heart to add to our awesome team! Deacon's New South is a part of the A. Marshall Hospitality family of restaurants, which also includes 8 Puckett's Grocery & Restaurant locations, and 2 Scout's Pub locations. We are a growing business and are looking for a talented person with an energetic and positive personality to contribute to the company's growth. If you are interested in working for a company whose leadership is hands-on and invested in the development of its people, then we look forward to speaking with you. POSITION INFORMATION Position: Lead Line Cook Location: 401 Church St, Nashville, TN Hours: Vary - Weekends needed Pay Rate: $20- $22/hr JOB SUMMARY The Lead Line Cook is responsible for cooking meats, seafood, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. They must also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and prepare appropriate garnishes for all hot menu item plates. BENEFITS PACKAGE Excellent Health Benefits Package for Employees averaging over 30 hours/week. We pay 50% of employee's medical insurance. Affordable dental and vision available to add on. Opportunity to enroll in a Health Savings Account (HSA). One week paid vacation for full time employees (35+ hours average) after 6 months. Tipped employees are paid $8/hr for average hours worked. 30% off Skechers Shoe Program. 50% off in-house meals and apparel for you AND your immediate family at your home location. 50% off in-house meals and apparel at any of our affiliated restaurants for you as an employee. Paid breaks! A positive, fun and family-oriented work environment. Company newsletter to stay informed. ESSENTIAL QUALIFICATIONS Must pass the federally mandated E-verify process. Be 18 years of age or older. Have reliable transportation to and from work. 1 year of experience in similar position preferred. Must have an understanding of proper use and maintenance of major kitchen equipment. Able to communicate clearly and effectively with managers, kitchen and dining room personnel. Be able to reach, bend, stoop and frequently lift up to 50 pounds. Be able to work in a standing position for long periods of time (up to 8 hours). EEO STATEMENTDeacon's New South is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, gender (includes pregnancy or related medical conditions), genetic information, marital status, national origin, disability or handicap, veteran status or any other protected characteristics in accordance with applicable federal, state and local laws. We are drug-free, provide reasonable accommodations where requested and available and participate in the Federal E-Verify process. https://amarshallhospitality.com
Company:
A Marshall Hospitality
Posted:
April 25 on ApplicantPRO
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More About this Listing: Lead Line Cook at Deacon's New South
Lead Line Cook at Deacon's New South is a Restaurant & Food Service Jobs Line Cook Job at A Marshall Hospitality located in Nashville TN. Find other listings like Lead Line Cook at Deacon's New South by searching Oodle for Restaurant & Food Service Jobs Line Cook Jobs.