Jobs

Page 5: Employee Cook Jobs in Green Bay, Wisconsin

(61 - 75 of 685)
  1. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  2. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  3. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  4. Description: Lead Cook : Full:Time : Benefits Wage: 22.00 Per Hour Education Division Brock and Company, Inc. is the premier provider of contract food management to corporations and private and independent schools throughout the Mid:Atlantic and N...
    1 day ago on Tip Top Job
  5. Job Description Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose ofbuilding relationships and e...
    Richardson, Texas, United States ·2 days ago on Broadbean
  6. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook, 1st Shift, Full-time. This position is scheduled Monday through Friday with NO weeknds and NO holidays. Founded in 1960, AVI Foodsystems has evolved...
    AVI Foodsystems, Inc. ·2 days ago on Broadbean
  7. Compensation Amount: Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL FUNCTIONS * Prepare and cook food items according to recipes, daily menus, and supervisor instr...
    Guest Services ·2 days ago on Broadbean
  8. Position: - Lead Cook Location: - Hillsboro, OR 97006 Duration: -1+ month Shift Timing: 5:30 am-2 pm Days: -Mon-Fri Description: The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while fol...
    1 day ago on Jobs-Search
  9. Position Overview: The primary responsibility of the Cook I : Banquets is to maintain quality control to ensure all products are served according to procedures and to the guests' satisfaction. All duties are to be performed in accordance with depa...
    1 day ago on Tip Top Job
  10. You do more than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests' taste buds just enough to take their minds off their problems - if even for a...
    Denny's ·2 days ago on Broadbean
  11. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook at Taylor University in Upland, IN. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in...
    AVI Foodsystems, Inc. ·2 days ago on Broadbean
  12. At Cherrydale Post Acute we believe in planting roots. That's why we have many long-term staff members and a dedicated leadership team who's remained with us through thick and thin. Located in the heart of Greenville with 132 beds, we've recently ...
    2 days ago on Equest
  13. Arlington Gardens Care Center is a 99-bed short-term rehabilitation and skilled nursing facility in Riverside, California. We are dedicated to providing personalized rehabilitation and nursing services to all who enter our doors. Our healthcare pr...
    2 days ago on Equest
  14. Highline Post Acute is hiring a Dietary Cook! At Highline Post Acute we take great pride in our wonderful staff, strong work culture and 'family taking care of family' environment! Job Description: Duties will include prepping meals by weighing, m...
    2 days ago on Equest
  15. Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to follow prepared menus and portion control guides. Ability to prepare ...
    2 days ago on Equest
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