Jobs

Cook Jobs and Restaurant & Food Service Jobs at Avantic Lodging Enterprise

(1 - 15 of 32)
  1. FULL-TIME AND PART-TIME EVENING/OVERNIGHT/Weekend Shifts AVAILABILITY Set up an interview by calling (979) 279-XXXX Ext 400 Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, whil...
    1 day ago on ApplicantPro, TalentPlusHire
  2. FULL-TIME 3-11 Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible f...
    6 days ago on ApplicantPRO
  3. Available Shifts: Full-time or Part-time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    6 days ago on ApplicantPRO
  4. Available Shifts: Full-time/Part-time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/sh...
    1 week ago on ApplicantPRO
  5. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. ...
    1 week ago on ApplicantPRO
  6. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. ...
    1 week ago on ApplicantPRO
  7. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 week ago on ApplicantPRO
  8. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 week ago on ApplicantPro, TalentPlusHire
  9. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 week ago on ApplicantPro, TalentPlusHire
  10. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    Over 4 weeks ago on ApplicantPro
  11. Available Shifts: Full-time/Part-time RETENTION BONUS Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appeti...
    Over 4 weeks ago on ApplicantPro
  12. OVERNIGHTS Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for e...
    Over 4 weeks ago on ApplicantPro
  13. Full and Part Time Shifts Available! Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she...
    Over 4 weeks ago on ApplicantPro
  14. THIS POSITION IS IN COFFEYVILLE, KS - Flexible Full-time /Part-time Shifts Available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, ...
    Over 4 weeks ago on ApplicantPro
  15. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    Over 4 weeks ago on ApplicantPro
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