Jobs

Restaurant & Food Service Jobs in Escanaba, Michigan

(1 - 2 of 2)
  1. POSITION SUMMARY: The Lead Cook, under the supervision of the Assistant Restaurant Manager, or Assistant Executive Chef, or Cafeteria Manager, or Restaurant Manager III, is responsible for all phases of food preparation, proper handling, and rot...
    1 week ago on HireCentric
  2. POSITION SUMMARY: The Cook, under the direction of the Lead Cook/Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pastas and vegetables in a timely fashion in quantities...
    3 weeks ago on HireCentric
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